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Vol 20, No 4 (2023)
Characteristics of the molecular sensitization profiles in patients with birch pollen allergy and cross-reactive food allergy to PR-10 proteins
Litovkina A.O., Byazrova M.G., Smolnikov E.V., Aplevich O.V., Fedenko E.S.
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(Rus)
Vol 19, No 3 (2022)
Study of the silver birchpollen allergoid
Kulaga O.S., Avoyan G.E., Esaulova D.R., Andreev I.V., Nechay K.O., Andreev A.I., Kicheeva K.B., Baklakova O.S., Mislavsky O.V., Gegechkori V.I., Cherchenko N.G., Sankov M.N., Toptygin А.Y., Shvets S.M., Romanova T.S., Latysheva E.A., Martynov А.I., Khaitov M.R.
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(Rus)
Vol 8, No 4 (2011)
Detection of IgE-antibodies to recombinant birch allergens rBet v 1 and rBet v 2 in patients withsensitization to birch pollen
Mokronosova M.A., Sergeev A.V., Korovkina E.S., Konyukova N.G., Mokronosova M.A., Sergeev A.V., Korovkina E.S., Konjucova N.G.
PDF
(Rus)
Vol 9, No 3 (2012)
Preparation and properties evaluation of the recombinant analogue of birch pollen allergen Bet v 1
Pavlov A.E., Seylieva N.A., Mukhortykh O.Y., Stefanov V.E.
PDF
(Rus)
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